Take:
- 100g almonds, chopp'em
- handful of raisins
- two cloves of garlic, chopped finely
- some onios, shalott, chopped finely
Let it all fry in plenty of olive oil with some chili powder, salt and black pepper. Add half a table spoon of honey and some soy sauce. Then add
and let it all fry at moderate heat for 5-10 min. Now prepare:
- Some fresh spinach,
- Two chopped peppers
- 200-400g of semoule grains (called couscous in sweden, cooking instrucions on package)
And finally mix it all together into a nice salady thing. That's what I'm having for lunch today.
